Isnin, 13 Julai 2009

kelas premium homemade icecream



sunday gi kelas buat aiskrim kat causeway point woodlands
n ishshsh dah lama betul tak nyoping kat sini. as usual causeway point memang penuh setiap weekend n i miss my shopping days at john little, metro.
dah la tu ckp byk kan boring plk org nak baca.
first time ni pegi kelas kat mayer ni anjuran chef tania yang popular di singapura tu.
chef tania memang banyak menganjurkan dan mengajar bermacam kelas masak dan baking di mayer causeway point ni. maybe next time nak gi kelas lain plk. masalah nye fee for the class is in Sing dollar tu. nak kena mintak la kut kat bai sing tu
for sing dollar heheheheheh,,,,,,,,,



yang ajar kelas ni ialah 2 chinese lady n yang cuma tau cakap
melayu sikit2 je so kena buli la dgn chef tania. kelas memang
fun n full of laughter.
and si jenny yg kurus tu memang bersemangat bila bercakap
pasal icecream ni n according to her there r 100 plus of flavour
of icecream ni. tak gemuk pun makan icecream n katanye dia dah
tak larat nak makan but she loves to make icecream n experimenting with it.
nak kena beli la pulak icecream maker,,,,,,,,,,,,,

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